10 Kid-Friendly And Gluten-Free Recipes

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Gluten-Free Buttermilk Pancakes

Recipe courtesy of Carol Fenster’s 1,000 Gluten-Free Recipes.
Homey and comforting, these pancakes are sure to please your family and guests. To make these gluten-free pancakes, you’ll need 1 cup of Carol’s Sorghum Blend.gluten free pancakes

Ingredients:
  • 1 c. Carol’s Sorghum Blend
  • 2 tbsp. sugar
  • 1 tsp. baking powder
  • ½ tsp. baking soda
  • ¼ tsp. salt
  • ¼ tsp. Xanthan gum
  • ½ c. buttermilk
  • 2 tbsp. unsalted butter or buttery spread
  • 1 large egg
  • 1 tsp. pure vanilla extract
  • additional butter

Full recipe: www.delish.com

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